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wine facts

11
Jun

Wine…It’s What’s For Dinner

Posted by | · · · · | Colorado wine · drink local · Food and Wine · Learn more about wine · wine facts · Wine Tasting Tips | No Comments on Wine…It’s What’s For Dinner

Feat. Pinot Noir   Nearly 2000 years ago, pinot noir originated in France. Over the course of that time, it has become that parent (and grandparent) to many other grapes and has been cloned hundreds of times. (VinePair has an excellent in depth history of pinot noir if you’re interested in learning more.) Pinot noir […]

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07
Jun

Wednesday Wisdom: Argentinian Wine

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The origin of Argentinian wine dates back to the 1500s. It was in 1551 that the first vines were planted in Argentina. Growers soon discovered that the weather and altitude made for ideal growing conditions. Although the first vines were planed in 1551, it was a slow moving process for wine to progress to its […]

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04
Jun

Wine…It’s What’s For Dinner

Posted by | · · · · | Colorado wine · drink local · eat local · Food and Wine · Learn more about wine · wine facts · Wine Tasting Tips | No Comments on Wine…It’s What’s For Dinner

Feat. Chardonnay   Originating in France, chardonnay has become one of the most popular wines in the world. It wasn’t until the 1960s when it started to gain widespread popularity; however, now there are nearly 100,000 acres of chardonnay in California alone.   Despite its popularity, chardonnay is one of the most polarizing wines amongst […]

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28
May

Wine…It’s What’s For Dinner

Posted by | · · · · · | Colorado wine · Denver food and wine · drink local · eat local · Food and Wine · Learn more about wine · wine facts · Wine Tasting Tips | No Comments on Wine…It’s What’s For Dinner

Feat. Tempranillo Known for being Spain’s most famous red grape, tempranillo is used to make a large variety of Spanish red wines. It is the main grape in the region of Rioja and the main grape in Rioja wine, which some compare to Burgundy. While the grape is often used in blended Spanish wines, non-blended […]

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14
May

Wine…It’s What’s For Dinner

Posted by | · · · · · | Colorado wine · Denver food and wine · drink local · Food and Wine · Learn more about wine · wine facts · Wine Tasting Tips | No Comments on Wine…It’s What’s For Dinner

Feat. Syrah   Syrah, also known as shiraz, is one of the darkest red wines – darker than cabernet sauvignon. Syrah originated in France and in certain small wine districts in the Rhône Valley, like Hermitage, the only red grape allowed is syrah. When the grapes were planted in Australia and the wine was made […]

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10
May

Wednesday Wisdom: New Zealand Wine

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In the last 40 years, New Zealand has come up as a great wine making country (especially when it comes to their sauvignon blanc). Though they may not be the size of their oceanic neighbor, they use the space they do have to make some delicious wines. Wine making has been around in New Zealand […]

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07
May

Wine…It’s What’s For Dinner

Posted by | · · · · | Colorado wine · Denver wine industry · drink local · eat local · Summer wines in Denver · wine facts · Wine Tasting Tips | 1 Comment on Wine…It’s What’s For Dinner

Feat. Pinot Gris/Pinot Grigio   Pinot gris, which is the same grape variety as the pinot grigio, is a “grey” grape that is a mutation of the Pinot grape. The grape originated in France, and while they are the same grape, their styles differ. There are the Alsace Pinot Gris wines, which are like their […]

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30
Apr

Wine…It’s What’s For Dinner

Posted by | · · · · | Colorado wine · Denver wineries · drink local · Food and Wine · Learn more about wine · wine facts · Wine Tasting Tips | No Comments on Wine…It’s What’s For Dinner

Feat. Malbec   When I think of malbec, I think of the alluring wine from Argentina. In actuality, malbec originated in France where it is used as a blending grape amongst four others to make a red Bordeaux. The grape made its way to Argentina in the late 1800’s and it is now the leading […]

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26
Apr

Wednesday Wisdom: Washington Wine

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Though famous for their rain and coffee, Washington has become the second-largest wine producing state in the United States, only behind California. German and Italian immigrants planted wine grapes in the 1860’s, but it wasn’t until a century later that winemaking took off. Since 1960, over 900 wineries have opened in Washington with over 50,000 […]

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23
Apr

Wine…It’s What’s For Dinner

Posted by | · · · · | Colorado wine · Denver food and wine · Denver wineries · drink local · wine facts · Wine Tasting Tips | No Comments on Wine…It’s What’s For Dinner

Feat. Viognier   Originally from Rhône, a region in France, viognier grapes are relatively rare. In the 1960’s, the grape was near extinction, until it was planted in California. Although demand has slowed since the 1990’s, in 1998, the viognier varietal was grown in more than 1000 acres. Currently, there are fewer than 300 acres […]

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